1. PCR methods in foods
Author: / edited by John Maurer
Library: Ilam University Central Library (Ilam)
Subject: Food, Microbiology,Polymerase chain reaction, Diagnostic use
Classification :
QR115
.
P384
2006
2. PCR methods in foods
Author: / edited by John Maurer
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Microbiology,Polymerase chain reaction--Diagnostic use
3. PCR methods in foods
پدیدآورنده : edited by John Maurer
موضوع : Food- Microbiology,Polymerase chain reaction- Diagnostic use
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
4. PCR methods in foods
Author: / edited by John Maurer
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food- Microbiology,Polymerase chain reaction- Diagnostic use
Classification :
QR115
.
P384
2006
5. PCR methods in foods
Author: / edited by John Maurer
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food- Microbiology,Polymerase chain reaction- Diagnostic use
Classification :
QR115
.
P384
2006
6. PCR methods in foods
Author: edited by John Maurer
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology ، Food,Diagnostic use ، Polymerase chain reaction
Classification :
QR
115
.
P384
2006
7. PCR methods in foods
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food ; Microbiology. ; Polymerase chain reaction ; Diagnostic use. ;
